Vol. 65 No. 5 (2019)

Articles

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  Influence of barley variety and growing locality on the profile of flavonoid polyphenols in malt

  Alexandr Mikyška, Martin Dušek, Pavel Čejka

  149–157

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  The effect of low-temperature plasma discharge on mycotoxin content in barley and malt

  Zbyněk Havelka, Sylvie Běláková, Andrea Bohatá, Ivo Hartman, Hana Kábelová, Pavel Kříž, Karolína Benešová, Miroslav Dienstbier, Petr Bartoš, Petr Špatenka

  158–165

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  Sensomics - basic principles and practice

  Tomáš Vrzal, Jana Olšovská

  166–173

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