The authors, reviewers and editors/publisher shall follow the international standards stated in the COPE Core practices and COPE Guidelines, Principles of Transparency and Best Practice in Scholarly Publishing
In COPE: Ethical guidelines for peer reviewers. September 2017.
The editors shall follow the COPE Code of Conduct for Journal Editor.
KVASNÝ PRŮMYSL / FERMENTATION INDUSTRY
ISSN 2570-8619 (Online)
Published by Research Institute of Brewing and Malting, Plc.
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