Vol. 70 No. 5 (2024)

Articles

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  Quality analysis of Norwegian farmhouse malt: A case study ENG/CZ

  Vratislav Psota, Milan Starec, Sigurd Johan Saure, Jørund Geving, Markéta Garčárová

  927-935

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  The effect of nitrogen fertilisation, biostimulant application and extra-root phosphorus fertilization on yield and quality of malting barley grain

  Renáta Dufková, Luděk Hřivna, Veronika Kouřilová, Tomáš Gregor, Roman Maco, Nikol Šimečková, Karolína Špačková, Iva Burešová

  936-942

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  Chemical and sensory profile of lager beers hopped with new Czech bitter varieties Boomerang and Gaia

  Alexandr Mikyška, Martin Slabý, Martin Dušek, Jaroslav Přikryl, Vladimír Nesvadba, Jitka Charvátová

  943-952

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  Quality of beer with added pseudocereals

  Nikol Šimečková, Tomáš Gregor, Luděk Hřivna, Veronika Kouřilová, Renáta Dufková, Jana Simonová, Iva Burešová

  953-960

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