Krescanková K, Kopecká J, Němec M, Matoulková D. Characterization of Technologically Utilized Saccharomyces Yeast. KP [Internet]. 2015Jun.10 [cited 2024Nov.22];61(6):174–185. Available from: https://kvasnyprumysl.eu/index.php/kp/article/view/161