Hanzalíková, Katarína, Petra Kubizniakova, Lucie Kyselová, and Dagmar Matoulková. “Cryopreservation: The Secret of Modern Preservation of brewer’s Yeasts – Minireview”. KVASNÝ PRŮMYSL / FERMENTATION INDUSTRY 67, no. 1 (February 15, 2021): 403-408. Accessed April 11, 2021. https://kvasnyprumysl.eu/index.php/kp/article/view/237.