Bartoš, Petr, Pavel Kříž, Zbyněk Havelka, Andrea Bohatá, Pavel Olšan, Petr Špatenka, Vladislav Čurn, and Miroslav Dientsbier. “Plasma Technology in Food Industry: Mini-Review”. KVASNY PRUMYSL 63, no. 3 (June 15, 2017): 134–138. Accessed July 3, 2024. https://kvasnyprumysl.eu/index.php/kp/article/view/85.