NÉMETHOVÁ, M.; PSOTA, V.; GREGOR, T. Quality of beer from historical and current varieties of spring barley with addition of valerian and hops. KVASNY PRUMYSL, [S. l.], v. 70, n. 3, p. In Print, 2024. DOI: 10.18832/kp2024.70.905. Disponível em: https://kvasnyprumysl.eu/index.php/kp/article/view/309. Acesso em: 21 jul. 2024.