KROFTA, K.; BRABCOVÁ, S.; MORAVCOVÁ, L.; DOSTÁLEK, P.; KARABÍN, M.; JELÍNEK, L.; HUDCOVÁ, T. Classification of Czech Hops According to their Contents of Prenylflavonoids. KVASNY PRUMYSL, [S. l.], v. 61, n. 3, p. 62-68, 2015. DOI: 10.18832/kp2015010. Disponível em: https://kvasnyprumysl.eu/index.php/kp/article/view/175. Acesso em: 28 nov. 2024.