Barley varieties registered in the Czech Republic after the harvest of 2024

Authors

  • Vratislav Psota Research Institute of Brewing and Malting, Mostecká 971/7, 614 00 Brno, Czech Republic
  • Olga Dvořáčková Central Institute for Supervising and Testing in Agriculture, National Plant Variety Office, Hroznová 63/2, 656 06 Brno, Czech Republic
  • Markéta Garčárová Research Institute of Brewing and Malting, Mostecká 971/7, 614 00 Brno, Czech Republic
  • Rastislav Boško Research Institute of Brewing and Malting, Mostecká 971/7, 614 00 Brno, Czech Republic

DOI:

https://doi.org/10.18832/kp2025.71.1035

Keywords:

barley, variety, malting quality

Abstract

After the 2024 harvest, the following varieties of spring malting barley were registered in the Czech Republic: LG Vaclav, Matika, Starship, and SY Signet, along with the varieties of winter non-malting barley: Organa, KWS Antonis, and RGT Alessia. The LG Vaclav variety exhibited low levels of proteolytic and cytolytic modification and a low level of apparent final attenuation, thus meeting the conditions required for varieties recommended for the production of beer with the protected geographical indication 'České pivo'. The spring barley varieties Matika, Starship, and SY Signet demonstrated very good malting quality. They provided malt with a rich extract content. Proteolytic modification was optimal to higher for these varieties. The degradation of cell walls was at an optimal level for the mentioned varieties. The β-glucan content of malt wort was at a satisfactory to optimal level. The wort of these varieties was mostly clear.

References

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Illustrative image (sources: pixabay photos)

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Published

2025-06-16

How to Cite

Psota, V., Dvořáčková, O., Garčárová, M., & Boško, R. (2025). Barley varieties registered in the Czech Republic after the harvest of 2024. KVASNY PRUMYSL, 71(3), 1035–1047. https://doi.org/10.18832/kp2025.71.1035
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